One of the main events of your wedding day will be when you get to cut your wedding cake in front of all your friends and family. Your wedding cake will sit beautifully throughout your wedding reception and will be gazed upon by everyone as you cut that very first slice as husband and wife. It is common when choosing a wedding cake to match it up with your wedding colour theme or wedding style.
Some couples opt for the traditional tiered wedding cake, whereas others go for a unique wedding cake or cupcake wedding cakes which are easier to distribute.
We talk you through every step of the process of choosing your wedding cake, from choosing a flavour and filling to matching it to your theme. We offer a truly bespoke service and will involve you every step of the way ensuring both something unique as well as something which reflect the personal style of you as a couple.
We do designs to fit all budgets, but whatever you decide we will deliver the wedding cake to the wedding venue on the day of your wedding to set it up appropriately ensuring that there is one less thing for you to worry about.
Some couples have the different tiers of their wedding cake created in different flavours. Wedding cake fillings can consist of sponge, chocolate, vanilla, carrot, or even chocolate fudge cake. We even do gluten free and allergy friendly options ensuring that all your special guests are catered for.
Having different fillings in your wedding cake is great for giving your wedding guest a choice on your reception buffet, or if you are serving your wedding cake as dessert. Traditionally the wedding cake was cut up during the reception and then sent home with guests in cake boxes or bags at the end of the evening, but now a days wedding cake is served throughout the evening reception buffet for guests to enjoy.